Description: A spicy dry potato fry. Ingredients: 4 potatoes – boil and peel and cut into 1 inch pieces 1 large onion – chopped 2 green chilies – cut into long siivers 2 tomatoes – chopped 2 tbsp of chopped cilantro ¼ tsp. turmeric 1 tsp. chili powder 2 tsp. dhania powder MTR sambar powder […]

Description: Mixed vegetables in a spicy coconut milk curry. Ingredients: One head of cauliflower: chopped into small pieces, add turmeric, salt, chili powder, a little water, and cook in microwave with 5 minutes One medium onion chopped 2 tomatoes, cut into small pieces 2 cups of frozen mixed vegetables 2 potatoes – boiled, peeled, cut […]

Description: A simple, fool-proof daal you can literally eat every day. Ingredients: Moong daal Spices: turmeric, chili, mustard, jeera, whole dried red chilis ½ onion chopped 2 tomatoes roughly chopped 2 -3 garlic cloves, crushed Curry leaves Directions: Add about 1 cup moong daal, 1 tsp turmeric, ½ tsp chili powder, 2 tsp oil, 3 […]

Description: An easy, creamy cauliflower dish. Secret Tips: Don’t over cook the cauliflower. It should still retain a hint of crunch. Ingredients: Cauliflower – one head cut One medium size onion Ginger-garlic paste Powders – chili powder, dhania powder, garam masala, turmeric, salt 2 tomatoes 1 cup yogurt 1 cup coconut milk Preparation Method Cut […]

Description: Aanapkai or opu is a mild green squash dish, typical in Andhra households. It’s a simple, fresh and easy dish. Secret Tips: The flavors in this dish are relatively simple so it’s key to start with fresh, good quality opu for best results. Ingredients: 1 squash – peel skin and cut into small cubes […]

Description A spicy gravy made with soya nuggets and vegetables

Description A rice dish prepared with grated fresh coconut  

Description A delicious yogurt based curry with ripe mangoes.

Description A delicious rice dish made with vegetables and basmati rice

Description A light snack made with string hoppers tossed with onions and green chillies