Description A delicious lamb curry made with gongura leaves ( Red Sorrel)
Archive for September, 2010
Gongura Mamsam
Posted by roopa in September 10th, 2010
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Posted in: Lamb, Non-Vegetarian
Soya Kheema
Posted by roopa in September 9th, 2010
Posted in: Side Dishes, Vegetarian
Description A vegetarian side dish with healthy soya flakes
Chat Pat
Posted by roopa in September 9th, 2010
Posted in: Vegetarian
Description Amma’s signature dish – a favourite for the whole family
Talikalu Payasam
Posted by roopa in September 9th, 2010
Description Moong dhal based payasam with rice flour and jaggery made as prasadam
Aapam
Posted by roopa in September 8th, 2010
Posted in: Breakfast Dishes -
Description A bowl shaped lacy pancake made with rice flour
Boori / Suyam
Posted by roopa in September 7th, 2010
Posted in: Prasadam
Description A sweet dish made as prasadam for Deepavali and Vinayaka Chaturthi
Suna mukhi halwa
Posted by roopa in September 3rd, 2010
Posted in: Desert
Description A Burmese sweet dish made with sooji and coconut milk
Undalu Kurma
Posted by roopa in September 3rd, 2010
Posted in: Gravies, Vegetarian
Description Spicy pakodas in a delicately flavoured gravy. Ingredients 1and 1/2 cups channa dhal 1/4 cup onions chopped fine 1 cup grated onions 1 tbsp ginger garlic paste 3 tbsps tomato paste 2 tbsps cashew or almond paste 2 tsps chilli powder 1/2 tsp turmeric powder 1tsp coriander powder 1/4 tsp garam masala 2-3 cloves […]