Description  A spicy chutney that goes well with Idlis and Dosas.

Ingredients

  • 1 cup roasted peanuts
  • 1 cup chopped onions
  • 2 pods garlic
  • 4-5 red chillies
  • 4-5 curry leaves
  • 1 tbsp tamarind paste
  • salt to taste

Method

Put all the ingredients in a blender and make a smooth paste. Serve with idlis and dosas

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